1. Food & Drink
  2. Food & Drink News
  1. Food & Drink
  2. Food & Drink News

The Morning Brew: Friday, 11/16

By
Nov 16, 2007 at 9:48 am

Happy birthday weekend to Emma and her dad.

click to enlarge www.uspaacc.com
www.uspaacc.com

www.uspaacc.com

Rejoice! ConAgra is making Banquet pot pies again. (AP)

If you haven't heard of Norway's doomsday vault for the world's crops, read up. It's very cool. (BBC News)

Want to reduce global warming? Eat less meat. You probably knew that already. (Guardian)

-Ian Froeb

Subscribe to our Newsletter

Lion's Choice’s Newest Sandwich Was an Employee's Menu Hack

By Paula Tredway

Lion's Choice new Remix sandwich is on buttery Texas toast.

Goodwood Brewing Returns to Missouri With a Downtown O’Fallon Spot

By Tony Rehagen

Goodwood Brewing will open a location at 108 South Main Street in O’Fallon, Missouri, early next year.

Honey Bee's Midtown in Beffa's Began With a Friendship — And a Tragedy

By Alexia McCullison

Since October, Honey Bee’s Midtown has been serving its delectable biscuits, like this chicken biscuit, from within Beffa’s.

Dogtown's Sugaree Baking Co. Is Back — and Better Than Ever

By Alexa Beattie

A selection of items from Sugaree Baking Company (clockwise from top left): lemon poppyseed scones, cherry pie, cheesecakes, coconut chiffon cake, dog bones and a custom decorated cake.

All material © 2024 Riverfront Times, St. Louis, MO. All rights reserved.

Powered By Foundation